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BaliLombok

Celebrating man’s love AFFAIR with all things MEAT.

At Papi Sapi, fire, smoke, and quality cuts take centre stage. From perfectly grilled steaks to slow-cooked favourites, every dish is crafted for those who appreciate great meat, good company, and long lunches that turn into late nights.
download our menu
download our menu
At Papi Sapi, fire, smoke, and quality cuts take centre stage. From perfectly grilled steaks to slow-cooked favourites, every dish is crafted for those who appreciate great meat, good company, and long lunches that turn into late nights.
download our menu
download our menu
FOOD
DRINKS
WINES
DESSERTS
Starters
Burgers
Sides
Sauces
Condiments
PAN CON TOMATE
Anchovy | Sardine  +10
Serrano  | Chorizo +30
40
PICKLES
50
CRISPY FRIED OYSTER MUSHROOMS,
TOUM GARLIC & CHILLI DUST, LEMON
60
CROQUETAS JAMÓN SERRANO
60
CROSTINI STRACCIATELLA, HONEY, WALNUTS
70
CROSTINI HOUSE CURED SARDINES, RED PEPPER RELISH
70
GRILLED SARDINES, LEMON, PARSLEY
70
CHARUTERIE
SERRANO HAM (50GM)
80
CHORIZO (50gm)
90
YELLOWFIN TUNA CONFIT, TOMATO, RED ONION SALAD
90
DUCK RILLETTES, RED ONION JAM, BAGUETTE
100
GRILLED SCHOOL PRAWNS, SMOKED PAPRIKA AIOLI, SALT
100
GRILLED OCTOPUS SKEWER, SMOKED PAPRIKA
110
All burgers are served with 1 Side of your choice
SAPI PENYET
Two super smashed australian beef patties, caramelised white onion, american cheese, pickles, Papi Sapi sauce
140
YELLOWFIN
Flame grilled yellowfin tuna patty, caramelised white onions, american cheese, pickles, Papi Sapi sauce
140
CHOOK UP
Grilled sweet soy & chilli marinatedchicken thigh, kewpie mayo, shredded iceberg lettuce
110
Add ons
Crispy Bacon
30
BACON JAM
20
BEEF GRAVY
20
CARAMELISED ONION JAM
10
Triple Cooked Fries
Sea Salt
Smoked Paprika & Garlic
Truffle Parmesan + 20
BUTTERED NEW POTATOES
MASHED POTATOES
PERSIAN STYLE BASMATI RICE
SOURDOUGH BAGUETTE, FRENCH BUTTER
ROMAINE & BUTTERHEAD, DIJON VINAIGRETTE
CHERRY TOMATO, RED ONION, BASIL
HARISSA ROASTED SEASONAL VEGETABLES
PAPI SAPI SLAW
SAUTÉED BUTTON MUSHROOMS
BBQ CORN, SWEET CHILLI BUTTER
CREAMED SPINACH
GREEN BEANS, GARLIC
MEAT
SEAFOOD
Vegetables
L’ENTRECÔTE
BEEF GRAVY
BLACK PEPPER
RED WINE
TRUFFLE & MUSHROOM
SPICY MISO
HOUSE BBQ
CHIMICHURRI
ROAST GARLIC BUTTER
BÉARNAISE
BUTTER SOY
SWEET SOY & CHILLI
TOUM
TZATZIKI
CORIANDER LIME
CHARRED RED PEPPER & TOMATO
GARLIC LEMON PARSLEY
Cranberry Sauce
Dijon
wholegrain
Mint jelly
horseradish
green peppercorn
dijon
english mustard
smokeD paprika
aioli
*Non halal.
Pork products are served and shared cooking equipment, grills, and kitchen surfaces are used.

Extras: Sides +40 | Sauce +20 | Condiments +10 
Cocktails
Softs
Draft Beers
Seltzers
Coolers + Granitas
Spirit Mixers
Daiquiri
Nusa Caña Tropical Rum, Lime, Cane Sugar
100
Mimosa
Sparkling Wine, Orange Juice
100
Mojito
Nusa Caña Tropical Rum, Lime, Mint, Soda
110
Martini
Gin, Dry Vermouth
130
Whiskey Sour
Bourbon, Lemon, Whites
130
Negroni
Gin, Campari, Vermouth
130
Clover Club
Gin, Lemon, Raspberry, Whites
130
Espresso Martini
Vodka, Coffee Liqueur, Espresso
130
Aperol Spritz
Aperol, Sparkling Wine, Soda
150
Dark & Stormy
Rum, House Ginger Tincture, Soda
150
Old Fashioned
Bourbon, Cane Sugar, Bitters
150
Sangria
Red Wine, Rum, Triple Sec, Apple, Orange, Lemon, Ginger
80 / 250 (1L)
Longest Island Ice Tea
vodka, rum, tequila, gin, triple sec, lemon, coke
140 / 380 (1L)
COKE | COKE ZERO | SPRITE
30
GInger Beer
30
SODA WATER | TONIC WATER
30
SINGLE ESPRESSO
30
DOUBLE ESPRESSO
40
STILL WATER 750ML
40
SPARKLING WATER 750ML
45
MANDARIN ORANGE JUICE
45
Triple Cooked Fries (330ML / 500ML)
ISLAND BREWING PILSNER
65 / 85
ISLAND BREWING SUMMER PALE ALE
80 / 100
ISLAND BREWING SMALL HAZY
90 / 110
PASSIONFRUIT & GUAVA
60
LEMON & LIME
60
APPLE, GINGER & ACAI
60
ROSE & LYCHEE
65 / 85
PASSIONFRUIT COOLER
Passionfruit, Mint, Soda
50
Raspberry Cooler
Raspberry, Ginger, Soda
50
Pineapple Granita
Pineapple, Lime
60
Pink Guava Granita
Pink Guava, Citrus
60
Lychee Granita
Lychee, Lime, Mint
130
NUSA CAÑA
Tropical | Spiced | Coconut
80
Black Rock Vodka
90
Three Peaks Gin
90
Gordons
100
Jose Cuervo Silver
100
Jim Beam
110
Patron Reposado
130
Herradura Blanco
130
Bulleit Rye
140
Jack Daniels
150
Grey Goose
150
Hendricks
150
Glenfiddich 12
180
Machetazo Cupreata
195
Bubbles
White
Rosé
Orange
Red
Viña Valdivieso
Chardonnay Pinot Noir, Central Valley, CL, NV
100 / 490
LAZARUS PULP THE ALTER EGO
Chardonnay Sauvignon Blanc, Bali, Indonesia (Natural)
810
MONTAUBRET BRUT CHAMPAGNE
Blend, Montaubret, FR, NV
1600
VEUVE CLICQUOT
Champagne, FR
1700
Light
SANTI SORTESELE
Pinot Grigio, Veneto, 2024, Italy
120 / 650
Medium
ROCHE MAZET
Sauvignon Blanc, Pays d'Oc, France
100 / 600
HAHA
Sauvignon Blanc, Marlborough, New Zealand
750
MILAN NESTAREC OKR
Chardonnay / Gewürztraminer / Sauvignon Blanc / Grüner Veltliner, Morava, CZ
750
Full
LA REVOLUTION
Chardonnay, Central Valley, Chile
490
LAZARUS PULP
Chardonnay, Bali, Indonesia (Natural)
810
Light Medium
FREIXENET ROSÉ
Glera, Pinot Noir, Veneto
490
MOULIN DE GASSAC GUILHEM
Syrah Grenache Cinsault, IGP OC, FR
590
BB ROSE, GAMAY BLEND
Gamay Blend, Loire Valley, FR, NV (biodynamic)
1000
Light Medium
GLUP Naranjo
Moscatel, Itata Valley, CL, 2022 (Natural)
850
LES VINS PIROUETTES
Eros, Riesling, Gewürztraminer, Alsace, FR (Natural)
1000
TESTALONGA Stay Brave
Chenin Blanc, Swartland, SA
1100
Light
CLOS DU TUE BOEUF
Vin Rouge, Gamay, Loire, FR (Organic)
800
KARIM VIONNET
Du Beur Dans Les Pinards, Beaujolais Village, FR (Natural)
1100
CLAUS PREISINGER DOPE
Dope!, Blaufränkisch, Burgenland, AT (Natural)
1500
Light Medium
CLOS HENRI ESTATE
Pinot Noir, Marlborough, NZ (Organic)
850
CLAUS PREISINGER FRUIT LOOPS
Blaufränkisch / Cabernet Franc / Syrah, Burgenland, AT (Natural)
1500
Medium
ROCHE MAZET
Merlot, Pays d'Oc, FR
550
FANTINI
Montepulciano, d'Abruzzo, IT
130 / 690
MARQUES DE CACERES GRAN RESERVA RIOJA
Tempranillo, ES (2014)
1600
Medium Full
LA REVOLUTION
Cabernet Sauvignon, Central Valley, CH
100 / 490
ROCHE MAZET
Cabernet Sauvignon, Pays d'Oc, FR
550
IL PUMO
Negroamaro, Puglia, IT
700
LA FLEUR ANNE SAINT EMILION
Bordeaux, FR (2019)
1200
Full
CASA MENDOZA
Malbec, Mendoza, AR
120 / 650
EUREKA EFFECT
Shiraz, Frankland River, WA, AUS
750
Desserts
Gelato
MANGO & PASSIONFRUIT PAVLOVA
80
LEMON MERINGUE TART
80
BURNT BASQUE CHEESECAKE
80
DARK CHOC & SALTED CARAMEL TART
90
BANOFFEE PIE
100
PAPI'S CHOCOLATE CAKE
100
Gelato Cone/Cup
SMALL (UP TO 2 FLAVOURS)
45
MEDIUM (UP TO 3 FLAVOURS)
65
LARGE (UP TO 4 FLAVOURS)
85
All prices are subject to 10% Gov Tax & 6% service charge
Celebrating man’s love affair with all  things meat.
© Papi Sapi 2026. All Rights Reserved.
OPENING HOURS
Everyday
04 : 00 pm - 11:30 pm
FAQ
OUR LOCATIONS
Bali
+62 851 9590 3719hello@papisapi.comJl. Labuansait, Pecatu, Kec. Kuta Sel., Kabupaten Badung, Bali 80361
Lombok
+62 812 3983 3864hello@papisapi.comJl. Pariwisata Pantai Kuta, Kuta, Kec. Pujut, Kabupaten Lombok Tengah, Nusa Tenggara Bar. 83573